Cured meats and sausages

YEYA Cured Chorizo (Sail-shaped)

$10.07
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Descripción

YEYA Cured Vela-Style Chorizo is a traditional-flavored sausage, designed for those who enjoy cured products with character, aroma, and versatility in the kitchen. Made with pork, salt, paprika, garlic, dextrose, and lactic ferments, it offers an intense red color, characteristic aroma, and a slightly smoky and spicy flavor. Its vela-style format allows it to be sliced to taste, whether for serving as tapas, preparing sandwiches, enriching stews, rice dishes, soups, pizzas, or accompanying charcuterie boards.

Allergen information Leche
Category Meat · Lunch & Deli Meats
Almacenamiento Store according to the final packaging instructions. Once opened, refrigerate in a well-sealed container or package and consume as soon as possible.
Caracteristicas clave Cured chorizo, candle shape. Ready to slice. Made with pork, paprika, garlic, and spices. Intense, smoky, and slightly spicy flavor. Gluten-free. No added colorants. No added preservatives. Minimally processed. Ideal for tapas, sandwiches, stews, rice dishes, and charcuterie boards.
Descripcion corta YEYA cured chorizo (vela type), made with pork, paprika, garlic, and spices. Intensely flavored, lightly smoked and spicy, ideal for slicing and enjoying in tapas, sandwiches, stews, rice dishes, pizzas, or charcuterie boards.
Informacion nutricional Serving size: 1 oz / 28 g. Servings per container: varied. Calories: 120 per serving. Calories from fat: 90. Total fat: 10 g. Saturated fat: 3.5 g. Trans fat: 0 g. Cholesterol: 25 mg. Sodium: 290 mg. Total carbohydrates: 0 g. Dietary fiber: 0 g. Sugars: 0 g. Protein: 5 g. Vitamin A: 6%. Vitamin C: 0%. Calcium: 2%. Iron: 20%.
Ingredientes Carne de cerdo, sal, pimentón, ajo, dextrosa, fermentos lácticos.Embutidos de alta calidad, sin ingredientes artificiales, mínimamente procesados.
Ingredientes 2 Pork, salt, paprika, garlic, dextrose, and lactic ferments.
Pais de origen United States.
Pais origen EEUU
Receta sugerida YEYA Chorizo Rice. Sauté onion, garlic, and peppers in oil, add slices of YEYA Cured Vela-Type Chorizo, and cook lightly to release its flavor. Incorporate rice, broth or water, seasonings to taste, and cook until a flavorful and well-integrated rice dish is achieved.
Uso o consumo Slice thinly or to desired thickness and serve directly. It can be used in tapas, sandwiches, charcuterie boards, pizzas, salads, rice dishes, stews, casseroles, or hot preparations.
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